Department of Process Analytics
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Institute of Food Science and Biotechnology (150)
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Prof. Dr. habil. Alexander Schaum
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M.Sc. Arthur Lepsien
M.Sc. Denise Ziegler
M.Sc. Torben Niklas Lundt
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Prof. Dr. habil. Alexander Schaum
Prof. Dr. habil. Alexander Schaum
Head of Department
Process Analytics (150j)
Garbenstr. 23
70599 Stuttgart
+49 711 459 23286
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Institute of Food Science and Biotechnology
Faculty of Natural Sciences
